Our 48-Hour Ganache Cookie: The Ultimate Indulgence

Introducing Our 48-Hour Ganache Cookie! 🍫

This isn’t your ordinary cookie—it’s a masterpiece. Our 48-Hour Ganache Cookie is crafted through a slow, two-day process to develop the ultimate flavour and texture. The rich, velvety ganache filling is encased in a perfectly baked, golden cookie shell, creating a delectable creation that melts in your mouth with every bite.

Why 48 hours? The extended resting time allows the dough to fully develop its deep, complex flavours while ensuring the ideal chewy, soft texture. Each cookie is then filled with decadent ganache, making it an indulgent experience that’s well worth the wait.

Why we use Callebaut chocolate for baking? 

Callebaut Chocolate is renowned for its exceptional quality and rich flavour, making it a favoruite among chocolatiers, bakers, and chefs around the world. Sourced from sustainably grown cocoa beans, Callebaut produces high-quality Belgian chocolate, known for its smooth texture and deep, balanced taste. Elevates any recipe with its premium cocoa content and craftsmanship.

Embracing Diversity in Every Bite: Our Dedication to Vegan Excellence

Inclusivity is at the heart of everything we do. Our commitment goes beyond taste—it's about creating a space where everyone can indulge in our delicious cookies. For every decadent non-vegan ganache cookie we offer, there’s an equally delightful vegan alternative, crafted with the same love and care. It’s not just about catering to dietary choices; it’s about ensuring that everyone can savour the joy of our creations. With passion and dedication, we take on the challenge of making vegan treats that are as indulgent and flavourful as all of our baked goods.